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succulence 短語和例子-cy n.1.多汁(性);【植物;植物學】肉...

succulent

The main results were shown as follows : 1 . effect of salt treament on seeding succulence 1 . 1 effect of nacl treament on seeding succulence the succulence was markedly stimulated by low concentration of nacl ( 200 mmol / l ) . while plants treated with high concentration of nacl ( 400 mmol / l ) was little stilumated 1nacl處理對堿蓬幼苗肉質化的影響從不同濃度nacl處理下堿蓬幼苗的不同器官在不同處理時間后的肉質化程度來看,低濃度nacl ( 200mmol l )處理明顯促進堿蓬幼苗的肉質化;較高濃度的nacl處理( 400mmol l )肉質化則不明顯。

Salt treatment had effects on growth , succulence and some physiological parameters . in present study , suaeda salsa seedlings were treated with different salts and isoosmotic peg to examine the succulence and some physiological parameters . the hydraulic conductance ( lo ) of the roots , the water permeability of protoplasts and western blot analysis of aquaporins in plasma membrane and tonoplast under nacl were determined 本實驗以鹽生植物堿蓬幼苗為材料,用不同的鹽及與nacl等滲的peg處理,測定肉質化及有關生理指標,并測定nacl處理下植物根的導水性,原生質體的水滲透性,并在分子水平上進行了細胞質膜及液泡膜水孔蛋白免疫雜交分析。

Utilizing the characteristics of high protein , rich amino acids , vitamins , minerals , its stems and leaves can be made into succulence for domestic animals , its tubers are high quality feed for cattle , sheep and pigs 利用其高蛋白和富含多種氨基酸、維生素、礦物質的特性,莖葉可制成青飼料飼喂家畜,塊莖也是牛、羊、豬的優質多汁飼料。

1 . 3 effect of isoosmotic peg on succulence of seedings significant difference was observed in the growth and succulence between 100 mmol / l nacl and isoosmotic peg 3等滲peg處理對堿蓬幼苗肉質化的影響與nacl等滲的peg處理和nacl處理對堿蓬幼苗的生長及肉質化程度的影響明顯不同。

The succulence extent of leaves and expanding stems reached a higher degree after 10 days treatment , while that of expanded stems decreased with treatment time 在處理10天左右堿蓬幼苗葉片和生長莖的肉質化達到一個較高的程度,而成熟莖隨著處理時間的延長則有所降低。

The results showed different salts had different effects on the growth and succulence of s . salsa , and na + plays a major role in the growth and succulence of s . salsa 說明不同的離子對堿蓬幼苗的生長及肉質化作用不同, na ~ +對堿蓬的生長及肉質化起主要作用。

1 . 2 effect of different salts on growth and succulence of seedings different salts had different effects on the growth and leaf succulence of 5 2不同鹽處理對堿蓬幼苗生長及肉質化的影響不同鹽處理對堿蓬幼苗的生長及葉片的肉質化程度影響不同。

In order to endure salinity , salt - dilution halophyte , the suaeda salsa took the most important measures of succulence of some organs 稀鹽鹽生植物堿蓬適應鹽漬環境的一個重要變化就是部分器官肉質化。

The succulence of leaves was more obvious than that of expanding stems , while the expanded stems and roots were hardly succulent 其中肉質化最為明顯的是葉片,其次是生長莖,成熟莖和根幾乎不肉質化。

The results suggested that it was that ions ( nacl ) not osmotic stress leading to succulence of s . salsa 說明鹽處理并不是滲透脅迫造成了堿蓬幼苗的肉質化。

Study on the leaf succulence of suaeda salsa under differently natural saline environments 不同自然鹽漬生境下鹽地堿蓬葉片肉質化研究