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phosphatide n.【化學】磷脂。

phosphatize

This product is suitable for most persons , and more suitable for teenagers student , it is proved by pathology test and take for a long time , the component of dha is a essential fatty acid in constituting brain phosphatide , it exist in grey matter , white matter and nerve fiber of the human brain largely . it acts a key role in the brain cell protuberance , extend , form nettedly , and the tissue increases 本品適用于廣泛人群,更適宜青少年學生服用,經病理試驗和長期服用證明,主要含量dha構成腦磷脂的必需脂肪酸,在人腦的灰質、白質和神經組織中大量存在,在腦細胞突起延伸、形成網狀、組織增密起到關鍵的作用。

After vacuum concentrating and discoloring with 1 . 5 % h2o2 , then adding mixed fatty acid or mixed fatty acid ethyl ester as a fluidizing liquor , the hydrated rapeseed phosphatide can be mixed with 50 % soybean meal and 50 % diatomite to manufacture a premixed feed from rapeseed phosphatide , which can obviously improve the production performance when applied to feed giant freshwater prawn and duck 摘要菜籽水化磷脂經真空濃縮,用質量分數1 . 5 %雙氧水脫色,然后添加適量混合脂肪酸或混合脂肪酸乙酯作流質劑,與50 %豆粕加50 %硅藻土組成的混合載體制成磷脂預混飼料,用于飼喂羅氏沼蝦和蛋鴨,生產性能明顯提高。

Methods : the contents of total phosphatide , total polysaccharides and total saponins in sulphur fumigated lily and non - sulphur fumigated lily through phosphor molybdate blue and phenol hydrate - sulfuric acid and veniua - glacial acid were detected 方法:分別采用鉬藍比色法、苯酚硫酸法和香草醛冰醋酸法測定硫熏和非硫熏百合中總磷脂、總多糖及總皂苷含量。

Abstract : the refining and modification methods of soybean phos phatide are commented in detail . at the same time , the applications of refined pho sphatide and modified phosphatide are briefly reviewed 文摘:對磷脂的精制與改性方法進行了介紹,同時對目前市場上精制、改性磷脂產品作了簡要介紹。

Characteristics : containing protein : 21 - 27 percent , phosphatide : about 1 percent . rapeseed oil is rich in plant sterol , which is an excellent natural healthcare ingredient 特點:含蛋白質21 - 27 ,磷脂約1 ,菜籽油中含有豐富的植物甾醇,植物甾醇是一種出色的天然保健品。

Running parameter of membrane was obtained by studying the working procedure of removing impurity , separating phosphatide and purifying oligosaccharide 對膜除雜、分離磷脂膠束、純化低聚糖等工序進行了研究,獲得了切實可行的工業化膜運行參數。

Results : the content of total phosphatide , total polysaccharides and total saponins are all decreased observably after sulphur fumed 結果:硫熏后百合的總磷脂、總多糖及總皂苷含量都明顯降低。

The experimental study on jianweiyuyang granule on the contents of aninohexose and phosphatide in ui - cerated gastric mucosa 健胃愈瘍顆粒對胃潰瘍大鼠胃黏膜氨基己糖及磷脂含量的實驗研究

Determination of the phosphatide value of milk and milk products 牛奶和牛奶制品中磷脂值的測定