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corkage n.拔去塞子,塞上塞子;(在餐館中喝自備的酒所付的)開塞...

corked

In states where it is legal to bring a bottle of wine into a restaurant , a corkage fee is a surcharge added to the patron ' s bill for the house opening and serving the wine 這個詞的意思是“開瓶費” ,這種做法是在客人的賬單上附加一定的費用來涵蓋開瓶和服務。

The corkage charge per bottle at this restaurant is nt $ 500 for wines and nt $ 1000 for spirits 顧客自帶酒水需酌收自帶酒水服務費,紅、白葡萄酒每瓶500元、烈酒每瓶1000元。

Benefits for minimum 10 tables 10 persons per table and corkage charge rmb 20 per person 婚宴包價適用于至少10桌以上,每桌10人。

Corkage fee waived for self - supplied wine or spirits 2 bottles per table *自攜洋酒或餐酒免開瓶費(每席兩瓶)