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carotenoid n.【生物化學】類胡蘿卜素。

“ for his investigations on carotenoids , flavins and vitamins a and b2 對類胡羅卜素,黃素和維生素a b2的研究

“ for his work on carotenoids and vitamins 對類胡羅卜素和維生素的研究

“ for his investigations on carotenoids , flavins and vitamins a and b2 對類胡羅卜素,黃素和維生素a b2的研究

“ for his work on carotenoids and vitamins 對類胡羅卜素和維生素的研究

carotid

Compared with the common cultivation , the contents of carotenoid , phenylalanine , products of browing reaction and neophytadiene were greatly increased in every treatment 并使煙葉中性致香物質總量增加,類胡蘿卜素類、苯丙氨酸類、棕色化產物、新植二烯等致香物質含量均較對照有很大提高。

Macular degeneration : a carotenoid called lutein - which is found mostly in leafy greens - may help prevent the deterioration of the retina that causes blindness in older people 黃斑退化癥多數葉菜類中均可發現的類胡蘿卜素黃體素,可以幫助預防視網膜退化,這種疾病經常造成老人失明。

Guava is a good source of lycopene . this carotenoid , which gives many plant foods their red or pink coloring , may help prevent cancer , as well as boost heart health 不僅如此,番石榴還廣泛應用于食品加工業,主要目的就是為了增加食品維生素c的含量,使食品的營養得以強化和提高。

Carotenoids are organic pigments that are naturally occurring in plants and some other photosynthetic organisms like algae , some types of fungus and some bacteria 類胡蘿卜素是一些有機色素,它們天然地存在于植物和其他可以進行光合作用的生物體比如海藻和一些真菌與細菌里。

Eat more tomatoes , broccoli or fruits and vegetables in red and dark green color . they carry a huge amount of antioxidant carotenoids , lycopene and carotene 多吃西紅柿,椰菜和其它紅色和深綠色的水果。它們含有大量抗氧化劑、類胡蘿卜素、番茄紅素和胡蘿卜素。

The effects of both various inorganic salts , carbon and nitrogen sources on sclerotia biomass and carotenoid yield in surface cultures of pt95 strain were also studied 在此基礎上進一步研究了無機鹽和碳氮源對pt95菌株菌核生物量和類胡蘿卜素產率的影響。

A research team from the uniersity of portsmouth set out to study the effect of lycopene - the carotenoid that gies tomatoes their red colouring - on sperm 普次茅斯大學的一個研究團隊宣布了對于番茄紅素(一種使番茄呈現紅色的類胡蘿卜素)對精液的作用。

Although the link between lycopene leels and fertility is not yet fully understood , it is known that infertile men hae much lower leels of the carotenoid 盡管對于番茄紅素水平和生育能力之間的聯系還沒有完全明確,但是不育男性類胡蘿卜素水平低是共知的。

Tomatoes contain lycopene , probably the most powerful antioxidant among the carotenoids , the compounds that turn fruits and veggies deep orange 番茄里含有番茄紅素。在能使水果和蔬菜變成深橙色的化合物? ?類胡蘿卜素中,番茄紅素也許是最強的抗氧化物。

One of the ways that radiation causes harm is by generating molecules that promote oxidation , so a good supply of carotenoids protects against such damage 放射性破壞的其中一種方式是產生促氧化的分子,所以,大量類胡蘿卜素的供給可免受輻射之害。

It is found as carotenoids in deep yellow and dark green vegetables and fruits such as carrot , tomato , papaya , pumpkin , choi sum , and spinach 一些橙黃色及深綠色的蔬果如紅蘿卜番茄木瓜南瓜菜心菠菜等含豐富胡蘿卜素,進食后會轉化成維生素a 。

Eat more tomatoes , broccoli or fruits and vegetables in red and dark green color . they carry a huge amount of antioxidant carotenoids , lycopene and carotene 多吃蕃茄,花椰菜,和其它紅色和深綠色的水果,它們含有大量的抗氧化素如胡蘿卜素。

Carotenoid content in both peel and pulp of citrus fruit was highest in citrus reticulata blanco and lowest in citrus grandis osbeck 不論果皮還是果肉均以寬皮柑橘類的類胡蘿卜素含量最高,柚類最低,表明寬皮柑橘具有較高營養保健價值。

In fruit of most citrus reticulata varities , p - cryptoxanthin was the main carotenoid component in pulp and its content approximated lutein content in peel 在寬皮柑橘中,果肉以積累-隱黃質為主,果皮-隱黃質與葉黃質含量接近。

It is possible that carotenoid is transformed inside the body into astaxanthin , essential to shrimps , and which strengthens the immune system 又類胡蘿卜素可能在蝦體內轉換成蝦所需要的蝦紅素astaxanthin及增加免疫賦活作用。