braise vt.(用文火)燉,燜(肉)。
vt. (用文火)燉,燜(肉)。 “braise;braize“ 中文翻譯: (文火)燉;蒸“dry braise“ 中文翻譯: 干煸“braise chicken in coconut“ 中文翻譯: 椰子燉雞“braise chicken with shallot“ 中文翻譯: 紅蔥頭蒸雞“braise fish head clay pot“ 中文翻譯: 沙鍋魚頭煲“chronique des annees de braise“ 中文翻譯: 烽火歲月志“la chronique des annees de braise“ 中文翻譯: 炭年紀事“braisch“ 中文翻譯: 布賴施“braisaz“ 中文翻譯: 布雷薩“brais“ 中文翻譯: 布雷斯“braised“ 中文翻譯: 悶,燉的; 燉(燒); 燉,燴; 燉熟的, 燜熟的, 用文火燉到全熟的; 燜,(用文火)燉; 燜熟的“braire“ 中文翻譯: 布雷爾“braised a aragus and mushroom“ 中文翻譯: 扒龍須香菇“brairait“ 中文翻譯: 布雷雷
braize |
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Braised spring chicken with butter 黃油燜筍雞 |
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Braised leopard cat in white sauce 奶油燜山貓 |
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Braised fresh abalone with soy sauce 紅燒鮮鮑 |
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Braised mandarin fish with soy sauce 紅燒桂魚 |
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Braised duck with seasonal vegetable 時菜扒鴨 |
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Braised abalone with fresh mushrooms 蘑菇鮑脯 |
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Braised chicken and frog s legs 燒雞腿拼田雞腿 |
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Braised lamb kidney with butter 黃油燜羔羊腰子 |
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Braised diced chicken with mushroom 燴雞丁鮮菇 |
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Hakka style braised chicken in gravy 東江鹽?雞 |
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Braised chicken wings in oyster sauce 蠔油?雞翼 |
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Braised mandarin fish with white sauce 白汁鱖魚 |
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Braised prawns with chilli chili sauce 辣味燴蝦 |
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Braised leopard cat with sauced pork 燜咸肉山貓 |
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Braised bird s nest and vegetable rolls 扒燕菜卷 |
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Braised duck with seasonal vegetables 時菜扒大鴨 |
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Braised diced beef and chicken s liver 扒牛柳雞肝 |
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Braised sea cucumbers with spring onions 蔥燒海參 |
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Braised tianjin cabbage with white sauce 奶油津白 |