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braise vt.(用文火)燉,燜(肉)。

braize

Braised spring chicken with butter 黃油燜筍雞

Braised leopard cat in white sauce 奶油燜山貓

Braised fresh abalone with soy sauce 紅燒鮮鮑

Braised mandarin fish with soy sauce 紅燒桂魚

Braised duck with seasonal vegetable 時菜扒鴨

Braised abalone with fresh mushrooms 蘑菇鮑脯

Braised chicken and frog s legs 燒雞腿拼田雞腿

Braised lamb kidney with butter 黃油燜羔羊腰子

Braised diced chicken with mushroom 燴雞丁鮮菇

Hakka style braised chicken in gravy 東江鹽?雞

Braised chicken wings in oyster sauce 蠔油?雞翼

Braised mandarin fish with white sauce 白汁鱖魚

Braised prawns with chilli chili sauce 辣味燴蝦

Braised leopard cat with sauced pork 燜咸肉山貓

Braised bird s nest and vegetable rolls 扒燕菜卷

Braised duck with seasonal vegetables 時菜扒大鴨

Braised diced beef and chicken s liver 扒牛柳雞肝

Braised sea cucumbers with spring onions 蔥燒海參

Braised tianjin cabbage with white sauce 奶油津白